Sunday, December 19, 2010

Bok Choy

Today I harvested my first bok choy from the garden.. I cooked it lightly with ginger, onion, garlic, and soy sauce!
I served it with teryaki chicken and mashed potatoes. It was sooo yummy.

I also built our first fire of the season and turned on the candles and oil lamps. It was a wonderful mood setter for my seed searching!

I went through all my old seeds to find ones I wasn't going to use anymore and gave them to my friend that for a early christmas gift from her husband got a garden set (everything she needs to start her own garden arbor and all!!!

I can't wait to buy all new seeds and make more garden space!!

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